Just in time for your weekend festivities, you might be looking for some Halloween cocktail recipes for some boo-zy fun. We have a few ideas. In addition, there is at least one wine brand that screams Halloween, Chronic Cellars.

These wines have character both in the name and what’s in the bottle. Their eye-catching labels are hand carved from artist Chris Granillo. He was inspired by Mexican artists who showcase skulls and skeletons having a good time despite hardships. It kind of reminds me of what is happening in Southwest Florida right now.

I love the fact that the folks at Chronic Cellars also love music.

Chronic Cellars Purple Paradise The winery put together a Purple Paradise Playlist full of Halloween appropriate tunes to match their red wine blend of the same name, Purple Paradise. This is not only a fun Halloween wine but it’s good too, mostly zinfandel but also petite sirah, grenache and syrah. This is perfect for your steak tacos and pizza. $16.99

Sir Real’s Horror Flick List

Chronic Cellars also makes a cabernet sauvignon called  Sir Real. It has lots of dark fruit and  tobacco flavors. If you’re serving burgers, oooo blue cheese burgers, this is going to be perfect.

For this wine, Chronic Cellars put together a movie list. They say, “Sir Real is the horror movie film buff you want at your Halloween party. He knows all the creepy cinema, the “slashics”, and the so-bad-they’re-good spooky flicks. If you want to throw a party that becomes a cult classic too, make sure to bring a bottle of Sir Real and his frightening reels. Letterboxd Movie List”

Moving on to the recipes

BACARDI has some new limited edition packaging to give your gathering a ghostly glow. The 2022 BACARDÍ Superior Halloween bottle features a glow-in-the-dark flying bat design. The decorative bottle, and the rum inside, is $13.99​.

Here is one of BACARDI’S favorite drinks and Halloween cocktail recipes for Boo-zy fun. Please remember to drink responsibly.

  • Bacardi Zombie

    zombie cocktailIngredients:

    1 oz BACARDÍ Superior

    3/4 oz BACARDÍ Black

    1/2 oz Triple Sec

    1 oz Orange Juice

    1/2 oz Lime Juice

    1/2 oz Simple Syrup

    1/4 oz Grenadine

    Pour all ingredients into a shaker full of ice, and give it a good shake. Strain and pour into a highball glass filled with crushed ice. Give it a stir with a bar spoon. Garnish with a cherry and orange slice.

  • Like It You Will

    Like It You Will1 oz Whiskeysmith Coconut
    .50 oz Whiskeysmith Peach
    .50 oz fresh yuzu lemon juice
    .50 oz agave syrup (1:1 water to agave)
    2 fresh sage leaves
    1 egg white

    In mixing tin, add honey and sage and muddle together, add rest of ingredients, dry shake, then add ice, shake for 20 seconds and double strain into chilled coupe glass, garnish with sage leaves and bitters for a out of world look

  • Eyeball Highball

    eyeball Highball1 ½ oz Bourbon

    ½ oz Lychee Juice

    4 oz Q Ginger Ale

    1 Lychee Eyeball

    Directions

    Build drink in highball glass and garnish with lychee eyeball. To make the lychee eyeball garnish, drain a can of lychees (reserve lychee juice for the recipe) and insert a blueberry into the hollowed out lychee.

  • Red Rum

    Red Rum

    • 1 ½ oz Koloa Gold Rum
    • 4 oz tart cherry juice
    • ½ oz lime juice
    • ½ oz simple syrup
    • 4 oz soda water
    • Ice
    • Dry ice (optional garnish)

    Add ingredients (except soda water) into a cocktail shaker with ice. Shake vigorously for 20 seconds until shaker is frosty, then strain ingredients into a glass with ice. Top with soda water and stir.

    For an extra spooky effect, use dry ice. Remember to follow instructions when using dry ice, use gloves and tongs to handle and do not ingest. Enjoy!

  • More food and drink recipes

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